CHOYA Kokuto Umeshu is a premium Japanese plum wine that offers a delightful fusion of sweet and tangy flavours. Crafted from the finest ume plums, this umeshu is infused with kokuto, or brown sugar, which adds a rich depth and complexity to its taste profile.
The unique combination of ume and kokuto creates a smooth, well-balanced drink that is perfect for sipping on its own or using as a base for cocktails. Its natural sweetness is complemented by a subtle tartness, making it an ideal choice for those who appreciate a refreshing beverage.
Rich in antioxidants, CHOYA Kokuto Umeshu not only tantalises the taste buds but also provides potential health benefits. The ume plums are known for their digestive properties, making this drink a great option for post-meal enjoyment.
Packaged in an elegant bottle, this umeshu is perfect for gifting or as a special treat for yourself. Whether enjoyed chilled, on the rocks, or mixed into a creative cocktail, CHOYA Kokuto Umeshu is a versatile addition to any beverage collection. Experience the authentic taste of Japan with every sip.